Hi, I’m Ellie, but you can call me Ell!

I’m here for the gluten-free menus, the luxury hotels, and the room service that doesn’t ask questions.

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Diagnosed with celiac at 26, my whole food world flipped upside down—so I flipped the script. I’ve spent the years since tracking down eats that are 100% safe and worth the flight (or at least the Uber). No boring salads, no risky menus, just real food that makes you feel like you’re not missing out on anything—because you’re not.

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When I’m not scoping out the next celiac-approved spot, you can find me hopping between luxury resorts and last-minute weekend getaways with my husband Kods (who brings the muscles) and sometimes our five kids (who bring the chaos). From Michelin-star dinners to $5 tacos off the beaten path, I’m here to help you travel—and eat—without compromise.

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So whether you’re planning your next big trip, navigating gluten-free life, or just stalking hotel photos for fun (no judgment), you’re in the right place.

Let’s pack our bags and taste the world—safely, luxuriously, and always with snacks.